Classic Wellington Collection

• Serves 12
• Chicken breasts and stuffing in puff pastry (4 pieces, 9 oz each)
• Greek-inspired spinach and cheese filling with ratatouille in puff pastry (4 pieces, 8 oz each)
• Atlantic salmon fillet and spinach filling in puff pastry (4 pieces, 8 oz each)
• Net Weight: 6 lb 4 oz

Enjoy three different delicious types of Wellingtons-chicken, vegetable, and salmon-in this incredible collection of exceptional entrées. The chicken Wellington features four chicken breasts and mushroom duxelles seasoned with rosemary, thyme, parsley, lemon, and individually hand-wrapped in a buttery puffed pastry. The four Greek-inspired vegetable Wellingtons have a spinach and cheese filling which is combined with a ratatouille made from zucchini, yellow squash, eggplant, and other vegetables, all wonderfully blended with red wine. There are also four salmon Wellingtons to enjoy. This tasty twist on the timeless classic sees an Atlantic salmon filet and a filling made with spinach and cheese stuffed inside its buttery pastry shell. Preparing a gourmet dinner requires no more than pulling them out of the freezer and popping them into the oven. Wellingtons are an easy way to impress dinner guests on special occasions or serve the family a meal to remember.